We interrupt your news feed for a very important message…It’s Mac & Cheese Day, y’all!
We LOVE these holidays because it gives us an excuse to consume one of our favorite foods and drink some tasty brews. This time, we had the opportunity to stop by Two Brother’s Tap House & Brewery in Scottsdale, AZ and talk with Executive Chef Josh Downing and Head Brewer Rob Rodriguez.
On the menu is their Mac and Cheese, made with a ton of cheeses, pimento, and their signature pilser, paired with their Pinball Pale Ale. Mac & Cheese + Beer…God Bless America!
Plus, if you watch until the end, we’re giving our a promo code for a discount on tickets to the inaugural Mac & Cheese Fest happening in Scottsdale October 7th.